This document discusses a study exploring the role of dietitians in multidisciplinary treatment of polycystic ovary syndrome (PCOS). The study involved a two-phase mixed methods design, beginning with an online survey of 261 healthcare providers, followed by focus groups with 9 providers. Survey results found that multidisciplinary clinics could improve access and outcomes for PCOS patients. Barriers to multidisciplinary care included cost and differences of opinion. Focus groups revealed that while dietitians provide individualized nutrition counseling, their involvement is limited by lack of referrals and insurance coverage. Providers felt dietitians are underutilized for PCOS despite the importance of lifestyle interventions.