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AZOTOBACTER
Classification, Characteristics-Isolation ,Mass
Production and Field Applications
Classification
 Kingdom - Bacteria
 Phylum - Proteobacteria
 Class - Gammaproteobacteria
 Order - Pseudomonadales
 Family - Pseudomonadaceae
 Genus - Azotobacter
INTRODUCTION
 This family includes various gram negative
,aerobic ,heterotrophic , catalase positive ,
free living diazotrophic bacteria .
 The first species of the genus Azotobacter
,Azotobacter chroococcum was isolated from
the soil In Holland in 1901 by Beijerinick.
 Along with Rhizobium , Azotobacter is the most
extensively studied genus among the
saprophytes.
 Winogradsky (1932) discovered that
Azotobacter releases ammonia into the soil.
 At present six species of Azotobacter are
known :
1. A.chroococcum
2. A.vinelandii
3. A.nigricans
4. A.paspali
5. A.armenicus
6. A.salinestris
 Azotobacter chroococcum is the most
commonly found species in soil.
CHARACTERISTICS
 Gram negative , Rod shaped ,aerobic bacterium .
 Pleomorphic ,ranging from rods to coccoid cells.
 All the species of this genus forms cysts.
 Motile by peritrichous flagella or non motile.
 Production of water soluble and water insoluble pigments.
 Nitrogen fixers , generally fix non-symbiotically atleast 10
mg of atmospheric nitrogen per gram of carbohydrates
consumed.
 The optimum environmental condition for Azotobactor
are:temperature (25-30°C) ,high humidity ,aeration ,pH(7.2-
7.6),high salt concentration etc.
• Cyst of Azotobacter
ISOLATION OF AZOTOBACTER
 The species of Azotobacter are isolated by soil dilution plate
technique on nitrogen free medium(Jensen’s medium).
 After 3 days incubation ,flat soft ,milky and mucoid colonies
of Azotobacter grow on agar surface of the plates.
 Besides ,it can also be isolated directly from soil by
spreading a lump of soil on nitrogen free nutrient medium.
 After incubation for 3 days colonies of Azotobacter grow on
the surface of agar medium.
MASS PRODUCTION OF AZOTOBACTER
INOCULANTS
 Culture mass multiplied in two levels
1. At primary level in flasks using shaker.
2. Secondary stage multiplication in fermenter.
 The steps involved are :
1. Culture selection and maintenance
2. Mass multiplication
3. Mixing of the Culture with carrier material and
packing.
 After isolation ,the pure culture of Azotobacter is
transferred to a flask containing sterile Jensen’s medium.
 The flask is incubated on a rotary shaker or batch
fermenter for a few days at 30°C.
 The pure cells of Azotobacter developed in broth acts as
starter culture which may be used for mass production of
inoculate.
 For 1L of starter culture,100L of medium is transferred to
sterilized Jensen’s medium in a bioreactor with proper
maintenance of temperature of 30°C and continously
agitation for aeration.
 Azotobactor multiples in medium.When inoculum density
has reached to 10⁸ - 10⁹ cell/ml broth,it should be
harvested so that carrier based inoculate should be
prepared.
MIXING AND PACKAGING
 Suitable carrier is dried and powered passing through a
sieve.
 Calcium Carobonate powder is added to neutralize the
carrier followed by sterilization by autoclaving.
 The harvested broth is poured over the carrier in such a way
that 40% moisture is maintained.
 The inoculants is mixed and curing is done for a week.
 Then carrier based inoculants is packed in polythene bags so
that it can be stored and sent in marker for sale.
APPLICATION Of Azotobacter
INOCULANTS IN FIELDS
 Azotobacter inoculants can be applied in different ways
fir different types of plants in varying conditions:
1. FOLIAR APPLICATION:
 Foliar application of Azotobacter biofertilizer
individually or in combination with half of normal dose
of chemical nitrogen fertilizer which increases leaf
production in mulberry.
 In this case foliar application is better than soil
application.
 SEEDLING TREATMENT
1. This method is applicable for transplantation crop.
2. Roots of the seedlings to be transplanted are kept in
slurry of carrier based inoculum for 10-30 minutes.
3. Then the seedlings are transplanted immediately.
4. A substantial amount of Azotobacter inoculants gets
absorbed on the root surface of seedlings.
 POURING OF SLURRY:
1. Carrier based inoculants is diluted in water.Small amount of
slurry is poured near the root zones.
2. Slurry may also be mixed with farmyard manure and
administered near root zone.
 TOP DRESSING:
1. Carrier based inoculants is diluted in water at 2kg Per
hectare and mixed with farmyard manure at 20-25kg per
hectare.
2. After transplantation of rice ,it is important to broadcast by
dressing.
CROP RESPONSE AFTER FIELD
APPLICATION
 Field traits were conducted on different types of crop plants
such as maize ,sorghum,cotton,vegetable crops,wheat ,rice
etc.In different places by Indian Agricultural Research
Institute (New Delhi).
 Better responses of crop with A.chroococcum inoculants by
6.7-71% has been reported.
 The beneficial effects of Azotobacter are due to Nitrogen
fixation, synthesis of growth promoting substances and
antifungal antibiotics.
 A significant increases in dry matter of sorghum and maize
with combined treatment of A.chroococcum + Azospirillum
brasilense has been recorded.
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